I took a regular pasta jar and using my circle dies and punches cut firstly a cardstock circle layered with another circle of DSP. I used the now retired elegant soiree which I really love and just happened to have a little scrap floating around. I glued these to the lid, covered with a layer of crystal effects and left to dry overnight. Once that was all done I layered in the sweets and then finished the jar off with a double bow of crumb cake seam binding. I just love how easy it is to take simple things and turn them into something spectacular.
Hope you enjoy looking.
Julz
